Website only available to a limited extent
Please enable cookies to use the website in full extent.

A few days of vacation in Switzerland, to recharge your batteries

This summer, visit Switzerland and enjoy magnificent landscapes, discover typical villages and taste delicious Swiss specialties in small inns along mountain paths or on the shores of the magnificent and numerous lakes that the country has to offer.

In summer, even without snow, Switzerland remains a top tourist destination! Come and discover the great variety of its landscapes, during hiking or cycling, benefit from its clean air, its freshness and its tranquility and participate in exceptional cultural or folk festivals! The opportunity also to discover the great hospitality of the Swiss as well as traditional and tasty cuisine.

Travelling on foot or by bike along the paths, you will have the pleasure of contemplating unspoiled flora, rushing torrents, majestic rivers and picturesque villages with flowered balconies. On your way, you will come across a shepherd taking his flock to the mountain pastures. The epicurean hiker can end his days on the terraces of magnificent mountain restaurants or by a lake.

For art lovers, Switzerland is full of magnificent museums of international value. Like the Kunstmuseum in Basel, which puts European art before between 1850 and 1950 as well as Rhenish painting and engraving in the 15th and 16th centuries, the Fondation Beyeler dedicated to modern and contemporary art, also near Basel, and also the Fondation de l'art Brut in Lausanne, one of the most important art brut collections in the world.

During a vacation in Switzerland, do not miss to visit the cheese dairies from Switzerland. When visiting a cheese factory, cheese naturally plays a big role. How real Le Gruyère AOP, Swiss Emmentaler AOP or Appenzeller® are made always amazes young and old.

Visit a Show Dairy

Cookies on this website: our website uses cookies so that we and our partners can recognise you and understand how you use our website. By using our website, you agree to our use of cookies. Find out more.